ChaGinza Matcha

ChaGinza Matcha by Uogashi Meicha – A Refined Ritual in Every Sip

Indulge in the timeless elegance of ChaGinza Matcha by Uogashi Meicha, now available at Ujicha Matcha—your destination for premium Japanese matcha. Sourced from the lush tea fields of Uji, Kyoto, this first-harvest matcha is crafted with centuries of tea-making expertise, offering a serene escape in every cup.

From the first whisk, ChaGinza reveals a luxuriously smooth texture and vibrant jade-green color. The flavor unfolds with a delicate balance of rich umami and gentle sweetness, complemented by subtle vegetal notes and a whisper of natural bitterness that lingers with sophistication. Its elegant aroma carries hints of fresh spring leaves and toasted nori, inviting you into a deeply grounding matcha experience.

Hand-selected from the finest young tea leaves and expertly stone-ground to preserve its color, flavor, and nutrients, ChaGinza Matcha is ideal for mindful daily rituals. Enjoy it as usucha (thin tea) for a light, frothy bowl, or as koicha (thick tea) for an indulgent, full-bodied brew. It also blends beautifully into matcha lattes for a nourishing pick-me-up or elevated wellness moment.

What makes ChaGinza Matcha truly special is its heritage—produced by Uogashi Meicha, a revered Tokyo-based tea house with over 80 years of dedication to Japanese tea excellence. Every sip is a connection to tradition, quality, and quiet luxury.

• 🌱 Origin: First-harvest matcha from Uji, Kyoto
• 🍵 Flavor Notes: Smooth umami, delicate sweetness, soft bitterness, fresh aroma
• ✨ Texture: Silky and frothy when whisked
• 🌿 Ideal Use: Usucha, koicha, matcha lattes
• 🏆 Producer: Uogashi Meicha – premium Tokyo tea purveyor

Whether you're new to matcha or refining your tea practice, ChaGinza Matcha brings a moment of calm, beauty, and intention to your daily rhythm. Available now exclusively at Ujicha Matcha.