Chokyu no Shiro

Chokyu no Shiro by Gion Tsujiri – A Matcha of Unrivaled Elegance

Experience the pinnacle of Japanese tea craftsmanship with Chokyu no Shiro, an extraordinary ceremonial-grade matcha from the esteemed Kyoto tea masters at Gion Tsujiri. Sourced from the most tender first-harvest leaves and meticulously stone-ground, this matcha delivers an exceptionally smooth and refined taste, embodying centuries of Japanese tea tradition.

Tasting Notes

• Flavor: Velvety and rich, with a deep umami character, subtle floral notes, and a lingering natural sweetness.
• Aroma: Fresh and delicate, evoking the serene landscapes of Kyoto’s historic tea fields.
• Texture: Ultra-fine and silky, whisking effortlessly into a frothy, vibrant green brew.

Product Details

• Origin: Uji, Kyoto, Japan
• Grade: Ceremonial
• Harvest: First flush, hand-selected leaves
• Processing: Shade-grown, stone-ground, and nitrogen-sealed for peak freshness
• Usage: Ideal for usucha (thin tea) and koicha (thick tea), making it perfect for traditional tea ceremonies and premium matcha enjoyment

Why Choose Chokyu no Shiro?

As one of Gion Tsujiri’s finest offerings, Chokyu no Shiro is reserved for those who appreciate the artistry of true Japanese matcha. Its deep, umami-rich profile and silky-smooth finish make it a luxurious choice for matcha connoisseurs and tea enthusiasts alike.

Now available on Ujicha Matcha, your trusted source for Japan’s most prestigious and authentic matcha powders. Elevate your tea ritual with this masterpiece of matcha excellence.