Hatsu Mukashi

Hatsu Mukashi Matcha is crafted from high-quality tencha, carefully selected by the master of Horii Shichimeien from the finest tea-growing regions in Kyoto Prefecture. This matcha is known for its fragrant aroma, gentle flavor, and smooth, unpretentious taste, making it an excellent choice for both traditional tea ceremonies and modern uses such as baking or preparing matcha lattes. The versatile flavor profile allows you to enjoy the true essence of matcha in various culinary creations.