Hiroha-no-Shiro

Hiroha-no-Shiro Matcha by Nakamura Tokichi

There are two ways to prepare Matcha "Thin Tea" and "Thick Tea", both ways definitely showcase the chams of our matcha. Since "Hiroha no Shiro"  is a Thin grade matcha, We recommend preparing it as such. It has a subtle umami flavor, giving the Matcha a slight bitterness and acidity.

Experience the delicate sophistication of Hiroha-no-Shiro by Nakamura Tokichi, a premium ceremonial-grade matcha that captures the essence of Uji’s legendary tea-making tradition. Carefully crafted by one of Japan’s most celebrated tea houses, this matcha is prized for its smooth, mild umami, light sweetness, and clean, refreshing finish.

The vibrant green hue and silky texture of Hiroha-no-Shiro reflect the meticulous artistry that goes into every tin. Ideal for tea ceremonies, quiet moments of mindfulness, or as a luxurious addition to your daily routine, this matcha is perfect for connoisseurs and newcomers alike.

• Flavor Profile: Smooth umami, mild sweetness, refreshing finish
• Grade: Ceremonial
• Origin: Uji, Japan
• Perfect For: Traditional tea ceremonies, matcha lattes, and moments of relaxation

At Ujicha Matcha, we specialize in sourcing the finest matchas from Japan’s best tea houses. With Hiroha-no-Shiro, you’ll savor the authenticity, craftsmanship, and timeless tradition of premium Uji matcha.