Kongo no Shiro

Kongō no Shiro – A Matcha of Refined Purity

Indulge in the exquisite elegance of Kongo no Shiro by Gion Tsujiri, a premium ceremonial-grade matcha crafted for those who seek the finest in Japanese tea. Sourced from the lush tea fields of Uji and meticulously stone-ground, this matcha embodies purity, sophistication, and a smooth, lingering finish.

Tasting Notes
Kongo no Shiro greets the palate with a delicate sweetness and an exceptionally creamy, velvety texture. Its flavor is balanced and gentle, with refined umami and minimal astringency, making it a truly luxurious experience. The vivid jade-green color speaks to its superior quality, while its light floral aroma evokes the serenity of a Japanese tea ceremony.

Why You’ll Love It

• Exceptional Smoothness: Silky and creamy with no harsh bitterness.
• Elegant & Balanced Flavor: A harmonious blend of sweetness, umami, and depth.
• Perfect for Ceremonial Preparation: Enjoy as usucha or koicha for a truly authentic matcha experience.

Whether you're a matcha connoisseur or exploring the world of fine Japanese teas, Kongo no Shiro offers a pristine, unforgettable taste. Elevate your tea moments with this Kyoto-crafted masterpiece—available now at Ujicha Matcha. 🍵✨