Midori no Shiro

Midori no Shiro by Hekisuien – A Lush, Balanced Matcha for Everyday Rituals

Invite calm into your day with Midori no Shiro by Hekisuien, now available at Ujicha Matcha. Grown in the renowned tea fields of Uji, Kyoto, this matcha blends elegance and balance in every sip—perfect for those seeking a refined daily ritual with a premium touch.

Midori no Shiro offers a smooth, medium-bodied flavor with a satisfying umami richness, gentle bitterness, and a touch of natural sweetness that lingers. The aroma is fresh and grassy, with a clean finish that feels both energizing and grounding. It’s a versatile matcha that complements both quiet mornings and afternoon pick-me-ups.

Whether prepared as a traditional usucha (thin tea) or whisked into a matcha latte, Midori no Shiro maintains its integrity and flavor beautifully. It’s crafted for matcha lovers who appreciate quality but want something approachable and reliable for everyday enjoyment.

This is what makes Midori no Shiro special:

• Flavor: Balanced umami with mild bitterness and subtle sweetness
• Aroma: Fresh, green, and vibrant
• Origin: Uji, Kyoto – Japan’s most iconic matcha region
• Use: Ideal for usucha or matcha lattes
• Why it’s special: A harmonious, everyday matcha crafted by Hekisuien with generations of tea-making expertise

Add Midori no Shiro to your matcha routine and discover the beauty of balance—available now at Ujicha Matcha.