Myouju

Myouju Matcha by Hokoen

Indulge in the robust elegance of Myouju Matcha, a full-bodied usucha (thin tea) crafted with expertise by the artisans at Hokoen. With its velvety texture and deep, rich tones, Myouju offers a long, slightly creamy finish complemented by mellow bitter notes, making it an ideal choice for those who appreciate bold and traditional matcha flavors. To fully savor its complexity, brew Myouju with water heated to at least 80°C (176°F)—cooler temperatures may accentuate its bitterness, while the recommended heat unlocks its true potential.

The name "Myouju" ("妙寿") carries a profound significance. The character "妙" ("myou") conveys a sense of exquisiteness, charm, and even the miraculous, while "寿" ("ju") symbolizes longevity and happiness. Together, they reflect the complete joy and remarkable quality this tea brings to those who enjoy it.

Why Choose Myouju Matcha?

• Rich Flavor Profile: Full-bodied, velvety, and balanced with a slight creaminess and mellow bitterness.
• Traditional Craftsmanship: Perfectly embodies the bold characteristics of usucha.
• Premium Quality: Meticulously crafted by Hokoen, with over 160 years of tea-making heritage.

At Ujicha Matcha, we take pride in offering matchas like Myouju, sourced directly from Hokoen’s plantations in Kyoto. The freshness, aroma, and exceptional quality of Myouju Matcha make it a standout choice for tea enthusiasts who value tradition and bold flavor.

Elevate your matcha experience with Myouju Matcha—a tea that embodies charm, longevity, and happiness in every sip.