Shohaku

Shohaku by Marukyu Koyamaen – A Refined Expression of Kyoto’s Finest Matcha

Experience the graceful balance of tradition and craftsmanship with Shohaku, a distinguished ceremonial-grade matcha from the renowned Kyoto tea producers at Marukyu Koyamaen. Celebrated for its smooth, delicate flavor and exceptional quality, Shohaku is a refined choice for those who appreciate the true essence of Japanese tea.

Tasting Notes

• Flavor: Smooth and mellow with a gentle umami depth, mild sweetness, and a refreshing, clean finish.
• Aroma: Light and floral, with subtle notes of fresh green leaves and a hint of sweetness.
• Texture: Fine and silky, whisking into a rich, vibrant jade-green froth.

Product Details

• Origin: Uji, Kyoto, Japan
• Grade: Ceremonial
• Harvest: First flush, shade-grown for enhanced complexity and richness
• Processing: Expertly stone-ground to maintain its delicate flavors and vibrant color
• Usage: Best enjoyed as usucha (thin tea), offering a light and refreshing matcha experience

Why Choose Shohaku?

With its balanced, mild yet elegant flavor, Shohaku is ideal for those seeking an approachable yet refined ceremonial-grade matcha. Its smooth and subtly sweet profile makes it a perfect choice for both seasoned matcha drinkers and those new to the world of authentic Japanese tea.

Now available at Ujicha Matcha, your trusted source for premium Japanese matcha powders, Shohaku invites you to savor the delicate artistry of Kyoto’s finest matcha in every sip.