Agata no Shiro

Agata no Shiro Matcha Powder by Horii Shichimeien

Made from hand-picked young tea leaves and carefully selected tencha from Kyoto's renowned tea-growing regions, Agata no Shiro matcha offers a perfect balance of mild astringency and a rich, mellow umami. We recommend enjoying this matcha as Usucha (thin tea) to fully appreciate its subtle and refined flavour.

Delight in the elegance of fine Japanese matcha with Agata no Shiro, a premium blend from the legendary Horii Shichimeien, a tea house with centuries of expertise in crafting the finest Uji matcha. Known for its delicate balance and smooth texture, Agata no Shiro offers a refined taste experience that embodies the essence of Japanese tea tradition.

This ceremonial-grade matcha is distinguished by its brilliant jade-green color and a mild, creamy flavor with subtle sweetness and a whisper of umami. Crafted from handpicked, shade-grown tea leaves and stone-ground with precision, Agata no Shiro is ideal for creating a perfectly frothy bowl of matcha or for elevating your favorite tea-inspired recipes.

Whether you’re seeking the serenity of a traditional tea ceremony or adding a sophisticated touch to your daily routine, Agata no Shiro is an exceptional choice for matcha enthusiasts.

Key Features:

• Origin: Uji, Kyoto, Japan

• Grade: Ceremonial

• Flavor Notes: Mild sweetness, creamy texture, gentle umami

• Uses: Tea ceremonies, matcha lattes, and gourmet creations

• Packaging: Premium airtight container to maintain freshness

Immerse yourself in the world of authentic Japanese matcha with Agata no Shiro—a symbol of purity and tradition.