Hatsu-Mukashi

Hatsu-Mukashi (Ceremonial Matcha for Usucha and Koicha)

Hatsumukashi refers to the matcha made from the first tea leaves harvested at the start of the season, a tradition dating back to the Edo period. It is Kanbayashi Shunsho’stop-grade matcha, superbly suited for both usucha (thin tea) and koicha (thick tea).

As usucha, Hatsumukashi reveals a complex yet harmonious profile, balancing sweet and pleasantly tart notes reminiscent of dark chocolate. Its velvety texture, like fresh cream, leaves a silky sensation in the throat, while the aftertaste is refreshingly floral.

As koicha, the tea transforms into a rich, full-bodied experience, with intense, umami-rich, slightly bitter flavours that evoke chocolatey depth. This thick tea is eye-opening in its intensity and offers a deeply satisfying flavour.

Hatsumukashi is not only a true delicacy but also an instant revitaliser, leaving you feeling refreshed and invigorated.

Experience the timeless elegance of Japanese matcha with Hatsu-Mukashi, a ceremonial-grade matcha by the renowned Kanbayashi Shoshun, a distinguished tea producer rooted in the rich tea traditions of Uji. Known for its balance and refined taste, Hatsu-Mukashi is an ideal introduction to the art of Japanese tea.

Crafted from shade-grown tea leaves, carefully handpicked and stone-ground, this matcha offers a harmonious blend of flavor. With its mild umami, gentle sweetness, and a smooth finish, Hatsu-Mukashi is perfect for traditional tea ceremonies or as a premium addition to your daily matcha rituals. Its vibrant green color and ultra-fine texture reflect the dedication to quality and craftsmanship that defines Kanbayashi Shoshun.

Whether enjoyed as a frothy ceremonial preparation or a modern matcha latte, Hatsu-Mukashi is a versatile and approachable choice for both matcha connoisseurs and beginners.

Key Features:

• Origin: Uji, Kyoto, Japan

• Grade: Ceremonial

• Flavor Notes: Mild umami, subtle sweetness, smooth finish

• Uses: Tea ceremonies, matcha beverages, and culinary applications

• Packaging: Airtight container for optimal freshness

Step into the world of authentic Japanese matcha with Hatsu-Mukashi, a matcha that bridges tradition and accessibility for every tea lover.