Oku Mukashi

Oku Mukashi by Ocha no Kanbayashi – A Deeply Refined Matcha Experience

Discover the rich and timeless essence of Oku Mukashi, a ceremonial-grade matcha expertly crafted by the renowned Kyoto tea masters at Ocha no Kanbayashi. With a name that evokes "deep tradition," this matcha delivers a beautifully balanced cup with robust umami, gentle sweetness, and a silky smooth texture.

Tasting Notes

• Flavor: Bold and refined, with a deep umami character, mild earthiness, and a lingering natural sweetness.
• Aroma: Fresh and slightly nutty, with hints of grassy richness and a warm, inviting fragrance.
• Texture: Ultra-fine and silky, whisking into a thick, creamy froth with a vibrant jade-green hue.

Product Details

• Origin: Uji, Kyoto, Japan
• Grade: Ceremonial
• Harvest: First flush, shade-grown for enhanced depth of flavor and complexity
• Processing: Expertly stone-ground to preserve its delicate flavors, natural vibrancy, and smooth finish
• Usage: Ideal for usucha (thin tea) and koicha (thick tea), making it perfect for traditional tea ceremonies or a luxurious daily ritual

Why Choose Oku Mukashi?

For those who seek a matcha with depth, richness, and elegance, Oku Mukashi offers an exceptional drinking experience that honors centuries of Japanese tea tradition. Its full-bodied umami and smooth, velvety finish make it a standout choice for both connoisseurs and those looking to explore premium ceremonial-grade matcha.

Now available at Ujicha Matcha, your premier destination for authentic Japanese matcha powders, Oku Mukashi invites you to immerse yourself in the artistry of Kyoto’s finest tea traditions.