Wako

Wako Matcha by Marukyu Koyamaen

Characterized by a refreshing aroma and a light, smooth finish. Recommended for making thin tea.
Goes great with all kinds of confectionery.

Experience the harmony of tradition and flavor with Wako Matcha, a premium offering from the acclaimed tea masters at Marukyu Koyamaen. Known for its smooth texture and vibrant green hue, this matcha embodies the essence of Uji’s celebrated tea culture.

Wako Matcha is prized for its balanced flavor profile, featuring a gentle sweetness complemented by a refined umami depth and a soft, lingering finish. Its creamy froth and velvety consistency make it an excellent choice for preparing usucha (thin tea), as well as for enjoying in modern matcha beverages like lattes.

Perfectly suited for daily indulgence or ceremonial occasions, Wako Matcha reflects Marukyu Koyamaen’s centuries of dedication to producing the finest Japanese teas.

Key Features:

• Origin: Uji, Kyoto, Japan
• Flavor Profile: Subtle sweetness, balanced umami, and a smooth, light finish
• Uses: Ideal for usucha, matcha lattes, or culinary delights
• Packaging: Freshly sealed to preserve vibrant color, aroma, and flavor

Rediscover the beauty of authentic Japanese tea with Wako Matcha by Marukyu Koyamaen, available at Ujicha Matcha. Its elegance and versatility make it a must-have for matcha enthusiasts and newcomers alike.